Jul 09 2026
RestaurantsZak's CantinaOne Egg Cheese Omelette Recipe

One Egg Cheese Omelette Recipe

Inspired by Zak's Cantina
Time20m
Serves1

with home fries & a slice of toast

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Ingredients

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Omelette

Toast

Method

Omelette Preparation

  1. 1

    Whisk the Eggs

    In a bowl, whisk the egg with salt and pepper until well combined.

  2. 2

    Cook the Omelette

    In a non-stick skillet, melt butter over medium heat. Pour in the egg mixture and cook until the edges start to set.

  3. 3

    Add Cheese

    Sprinkle the shredded cheddar cheese over half of the omelette. Fold the other half over the cheese and cook for another minute until the cheese is melted.

Home Fries Preparation

  1. 4

    Cook the Potatoes

    In another skillet, heat olive oil over medium heat. Add diced potatoes and onion, season with salt and paprika, and cook until the potatoes are golden and tender, about 10-15 minutes.

Toast Preparation

  1. 5

    Toast the Bread

    While the omelette and home fries are cooking, toast the bread to your liking and spread butter on top.

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