Name: Zak's Cantinas Nachos Calvin Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 10 cups Tortilla Chips; 2 cups Shredded Cheese (Cheddar or Mexican Blend); 1 cup Salsa; 1 cup Black Beans (canned, drained and rinsed); 1 cup Guacamole; 1 cup Sour Cream; 1 to taste Jalapeños (sliced, pickled or fresh); 1 cup Corn (canned or frozen, cooked)

tortilla chips, shredded cheese, salsa, black beans, guacamole, sour cream, jalapeños, & corn

Preheat Oven

Spread the tortilla chips evenly on a large baking sheet.

Layer Tortilla Chips

Sprinkle the shredded cheese generously over the tortilla chips.

Add Cheese

Evenly distribute the black beans and corn over the cheese-covered chips.

Add Beans and Corn

Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.

Bake

Remove from the oven and top with salsa, guacamole, sour cream, and jalapeños as desired.

Add Toppings

Serve immediately while hot and enjoy your Nachos Calvin!

Serve

Tortilla Chips

Shredded Cheese (Cheddar or Mexican Blend)

Salsa

Black Beans (canned, drained and rinsed)

Guacamole

Sour Cream

Jalapeños (sliced, pickled or fresh)

Corn (canned or frozen, cooked)

Nachos Calvin

Make Nachos Calvin Recipe in just 30m. tortilla chips, shredded cheese, salsa, black beans, guacamole, sour cream, jalapeños, & corn

Nachos Calvin Recipe

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