Buffalo Chicken Club Recipe
spicy breaded chicken, bacon, swiss, lettuce, tomato, & chipotle mayo
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Ingredients
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Buffalo Chicken Club Ingredients
Method
Buffalo Chicken Club Directions
- 1
Prepare the Chicken
Preheat your oven to 400°F (200°C). In a shallow bowl, whisk the egg. In another bowl, mix flour, salt, and pepper. In a third bowl, place the bread crumbs. Dip each chicken breast first in the flour, then the egg, and finally coat in the bread crumbs.
- 2
Cook the Chicken
Heat olive oil in a skillet over medium heat. Fry the breaded chicken breasts for about 4-5 minutes on each side or until golden brown. Transfer them to a baking sheet and bake in the oven for 15 minutes or until cooked through.
- 3
Add Buffalo Sauce
Remove the chicken from the oven and toss in buffalo sauce until fully coated.
- 4
Cook the Bacon
In the same skillet, cook the bacon until crispy. Remove and drain on paper towels.
- 5
Assemble the Club
On the bottom half of each hamburger bun, place a piece of buffalo chicken, followed by a slice of swiss cheese, bacon, lettuce, and tomato slices. Drizzle chipotle mayo on top and cover with the other half of the bun.
- 6
Serve
Serve immediately while hot and enjoy your buffalo chicken club!