Ham, Bacon Or Sausage Recipe

Time25m

Serves4

Make Ham, Bacon Or Sausage Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Preparing the Ham
Slice the ham into thin pieces, about 1/4 inch thick. If desired, you can lightly glaze the ham with a honey-mustard mixture for added flavor.
2
Cooking the Bacon
In a skillet over medium heat, add the bacon slices. Cook until crispy, about 5-7 minutes, turning occasionally. Once cooked, place on paper towels to drain excess grease.
3
Cooking the Sausage
Remove sausage from its casing and crumble it into a heated skillet. Cook over medium heat until browned and fully cooked, about 8-10 minutes, stirring occasionally.