Burrata Tomato Salad Recipe
Fresh Burrata di Bufala, beefsteak tomatoes, and fresh basil – Drizzled with extra virgin olive oil and balsamic reduction
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Tomatoes
Slice the beefsteak tomatoes into thick rounds and arrange them on a serving plate.
- 2
Add the Burrata
Place the burrata di bufala in the center of the sliced tomatoes.
- 3
Add the Basil
Tear the fresh basil leaves and scatter them over the tomatoes and burrata.
- 4
Drizzle with Olive Oil and Balsamic Reduction
Drizzle the extra virgin olive oil and balsamic reduction over the salad.
- 5
Season
Sprinkle with salt and black pepper to taste.
- 6
Serve
Serve immediately and enjoy your fresh Burrata Tomato Salad.
