Sep 24 2026
Restaurants›Y.O. Ranch Steakhouse›Buffalo Burger Recipe

Buffalo Burger Recipe

Time25m
Serves2

100% grass fed bison. No growth hormones, stimulants, or antibiotics. Tomatoes, lettuce, pickle, and onion.

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Ingredients

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Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Bison Patty

    In a mixing bowl, combine the ground bison, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined. Form the mixture into two equal-sized patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the bison patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  3. 3

    Assemble the Burger

    While the patties are cooking, prepare the burger buns. Toast the buns if desired. Place the cooked bison patty on the bottom half of each bun. Top with lettuce, tomato, onion, and pickles. Cover with the top half of the bun.

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