The Polynesian Recipe
Marinara, Pineapple, Black Olive, Cranberry, Jalapeno, Cream Cheese, Monterey Jack, Bacon, Pepperoni, BBQ Sauce.
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Ingredients
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Pizza Toppings
Method
Preparation
- 1
Prepare the Pizza Base
Preheat your oven to 475°F (245°C). Roll out your pizza dough on a floured surface to your desired thickness and shape. Transfer it to a pizza stone or baking sheet lined with parchment paper.
- 2
Add the Sauces
Spread a layer of marinara sauce evenly over the pizza base, followed by a drizzle of BBQ sauce.
- 3
Layer the Toppings
Dollop the softened cream cheese across the pizza base, then layer on the pineapple chunks, black olives, sliced jalapenos, crumbled bacon, pepperoni slices, and top with shredded Monterey Jack cheese.
- 4
Bake the Pizza
Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- 5
Serve and Enjoy
Remove the pizza from the oven, let it cool for a couple of minutes, slice, and serve warm.