The Atlantic Recipe

Inspired by Yia Yia's

Time1h

Serves4

White Sauce, Mozzarella, Broccoli, Potato, Bacon, Grilled Chicken

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Ingredients

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1
Prepare the Ingredients
Cook the bacon until crispy, then chop it into small pieces. Boil the potato until fork-tender, then cube it. Steam the broccoli until bright green and tender but still crisp. Slice the grilled chicken breast into strips.
2
Make the White Sauce
In a saucepan, melt 2 tablespoons of butter over medium heat. Whisk in 2 tablespoons of all-purpose flour and cook for 1-2 minutes. Gradually add 1 cup of milk, whisking continuously until the sauce thickens. Season with salt and pepper to taste.
3
Combine Ingredients
In a large mixing bowl, combine the chopped bacon, cubed potato, steamed broccoli, and sliced grilled chicken. Pour the white sauce over the mixture and stir until everything is well coated.
4
Bake
Preheat the oven to 375°F (190°C). Transfer the mixture into a baking dish and top with shredded mozzarella cheese. Bake for 25-30 minutes or until the cheese is bubbly and golden.
5
Serve
Let the dish cool for a few minutes before serving. Enjoy your Atlantic!