Jul 14 2026
RestaurantsYellow CrunchBeans Recipe

Beans Recipe

Inspired by Yellow Crunch
Time2h
Serves4

Make Beans Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Beans

Method

Preparation

  1. 1

    Soak the Beans

    Place the dried black beans in a large bowl and cover them with water. Let them soak for at least 8 hours or overnight to rehydrate.

  2. 2

    Rinse the Beans

    After soaking, drain the beans and rinse them under cold water to remove any debris.

Cooking

  1. 3

    Cook the Beans

    In a large pot, add the soaked and rinsed beans and 4 cups of fresh water. Bring to a boil, then reduce the heat to low, cover, and simmer for about 60-90 minutes, or until the beans are tender.

  2. 4

    Sauté Aromatics

    In a separate skillet, heat 2 tablespoons of olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they are translucent and fragrant, about 5-7 minutes.

  3. 5

    Season the Beans

    Once the beans are cooked, add the sautéed onion and garlic mixture to the pot. Stir in cumin, salt, and black pepper. Let it simmer for an additional 10 minutes to allow flavors to meld.

Finishing Touches

  1. 6

    Add Fresh Ingredients

    Remove the pot from heat and stir in fresh cilantro and lime juice. Adjust seasoning if necessary.

  2. 7

    Serve

    Serve the beans warm as a side dish or over rice, and enjoy!

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