Fried Oreo Sundae Recipe
Dark Chocolate Sauce, Vanilla Ice Cream, Waffle Shell
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Ingredients
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For the Fried Oreos
For the Sundae Assembly
Method
For the Fried Oreos
- 1
Prepare the Batter
In a medium bowl, mix together the pancake mix, milk, and egg until smooth. Let it sit for a few minutes.
- 2
Heat the Oil
In a deep frying pan or pot, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 3
Fry the Oreos
Dip each Oreo into the batter, making sure it is fully coated. Carefully place them into the hot oil. Fry in batches for about 2-3 minutes or until golden brown. Remove with a slotted spoon and place on paper towels to drain excess oil.
For the Sundae Assembly
- 4
Assemble the Sundae
In a waffle cone or bowl, place a scoop of vanilla ice cream. Top with 2-3 fried Oreos, drizzle with dark chocolate sauce, and add a dollop of whipped cream. If desired, sprinkle with chopped nuts.
- 5
Serve
Serve immediately while the Oreos are still warm and enjoy your Fried Oreo Sundae!
