Bagel Recipe

Time15m

Serves2

with salmon, cream cheese and salsa

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Ingredients

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1
Toast the Bagels
Slice the bagels in half and toast them until golden brown.
2
Spread Cream Cheese
Once toasted, spread a generous layer of cream cheese on each half of the bagel.
3
Add Smoked Salmon
Layer the smoked salmon over the cream cheese.
4
Add Salsa
Top the salmon with a spoonful of salsa.
5
Garnish
Sprinkle capers and fresh dill on top for added flavor. Drizzle with lemon juice if desired.
6
Serve
Serve immediately and enjoy your delicious bagel!