John Popper Recipe

Inspired by WÜRSTBAR

Time30m

Serves4

Chicken Wurst, Cheddar & Chive Cream Cheese, Roasted Jalepenos, Ritz Crunchies

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Ingredients

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1
Prepare the Chicken Sausage
Preheat your grill or skillet over medium heat. Cook the chicken sausages for about 8-10 minutes, turning occasionally, until fully cooked and browned.
2
Make the Cream Cheese Mixture
In a bowl, combine cream cheese, shredded cheddar cheese, chopped chives, salt, and black pepper. Mix until well combined and creamy.
3
Roast the Jalapeños
Toss the sliced jalapeños in olive oil and season with salt and pepper. Roast them in the oven at 400°F (200°C) for about 15 minutes or until slightly charred.
4
Assemble the Dish
Spread a generous amount of the cream cheese mixture on each sausage. Top with roasted jalapeños and sprinkle with crushed Ritz crackers for added crunch.
5
Serve
Serve immediately while warm, allowing guests to enjoy the flavors and textures together.