Michelle's Bruschetta Salad Recipe
Our Bruschetta blend atop a bed of romaine lettuce, garnished with mozzarella pearls, basil, black olives, and croutons & with our balsamic glaze and olive oil.
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Ingredients
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Salad Base
Bruschetta Blend
Method
Preparation of Bruschetta Blend
- 1
Mix the Ingredients
In a medium bowl, combine the diced tomatoes, minced garlic, chopped parsley, extra virgin olive oil, balsamic glaze, salt, and black pepper. Stir gently until well mixed. Set aside to allow the flavors to meld.
Assembling the Salad
- 2
Prepare the Salad Base
In a large serving bowl, place the romaine lettuce as the base. Ensure that the leaves are clean and torn into bite-sized pieces.
- 3
Add the Bruschetta Blend
Spoon the prepared bruschetta blend over the romaine lettuce evenly.
- 4
Garnish the Salad
Sprinkle the mozzarella pearls, sliced black olives, and croutons over the top of the bruschetta blend.
- 5
Drizzle with Dressing
Finally, drizzle additional balsamic glaze and a touch of extra virgin olive oil over the entire salad to enhance the flavor.
