Preparation

In a large bowl, combine the chicken wings, salt, black pepper, garlic powder, and olive oil. Toss until the wings are evenly coated.

Seasoning the Wings

Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until crispy and cooked through.

Baking

Once the wings are done baking, remove them from the oven and toss them in your choice of sauce (e.g., buffalo sauce, BBQ sauce, etc.) until well coated.

Tossing in Sauce

Serve hot with celery sticks and blue cheese dressing on the side.

classic wings

Recipe information

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