Fall Fusion Recipe
A fall take on your classic peach bellini. Made with peach vodka, blackberry, and a splash of orange juice. With a refreshing Prosecco topper.
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Ingredients
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Drink Ingredients
Method
Preparation Steps
- 1
Prepare the Blackberries
In a cocktail shaker, muddle the blackberries until they are broken down and have released their juices.
- 2
Mix the Drink
Add the peach vodka, orange juice, and ice cubes to the muddled blackberries in the shaker. Shake vigorously until well mixed and chilled.
- 3
Strain and Serve
Strain the mixture into a champagne flute or a glass of your choice, leaving the blackberry pulp behind.
- 4
Top with Prosecco
Gently pour the Prosecco over the mixture in the glass, allowing it to mix lightly.
- 5
Garnish
Garnish with mint leaves for an aromatic touch and serve immediately.