Green Papaya Salad Recipe
Shredded green papaya and carrot, aromatic southeast Asian herbs, fried shallot, garlic, peanuts, and spicy Thai chilies in a lemon-fish sauce dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Make the Dressing
In a small bowl, mix together the minced garlic, lime juice, fish sauce, and sugar until the sugar dissolves. Set aside.
- 2
Prepare the Salad
In a large mixing bowl, combine the shredded green papaya, shredded carrot, Thai basil, cilantro, and sliced Thai chilies.
- 3
Combine and Toss
Pour the dressing over the salad mixture and toss well to combine all the ingredients evenly.
- 4
Serve
Top with crushed peanuts and fried shallots just before serving for added crunch.
