Giffard Orgeat Recipe

Time30m

Serves10

Make Giffard Orgeat Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Combine Ingredients
In a medium saucepan, combine water and sugar. Heat over medium heat, stirring until the sugar is completely dissolved.
2
Add Flavorings
Once the sugar has dissolved, remove the saucepan from heat. Stir in the almond extract, orange flower water, vanilla extract, and a pinch of salt.
3
Cool and Store
Allow the mixture to cool to room temperature, then transfer to a clean bottle or jar. Store in the refrigerator for up to 2 weeks.