Benton Lane · 2022 Recipe
Make Benton Lane · 2022 Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Marinate the Salmon
In a small bowl, whisk together olive oil, lemon juice (from half the lemon), fresh dill, salt, black pepper, and garlic powder. Place the salmon fillets in a shallow dish, pour the marinade over them, and let them sit for at least 30 minutes.
- 2
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 3
Bake the Salmon
Place the marinated salmon fillets on a baking sheet lined with parchment paper. Squeeze the remaining lemon juice over the top and bake in the preheated oven for 12-15 minutes or until the salmon flakes easily with a fork.
- 4
Serve
Remove the salmon from the oven, garnish with extra fresh dill if desired, and serve with a glass of Benton Lane Pinot Noir.
