Chopped Kale Recipe
strawberry, granny smith apple, clementine, marcona almond, crushed crouton, white cheddar vinaigrette
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vinaigrette
In a small bowl, whisk together white cheddar cheese, olive oil, apple cider vinegar, salt, and pepper until smooth. Adjust seasoning to taste.
- 2
Assemble the Salad
In a large bowl, combine the chopped kale, sliced strawberries, diced Granny Smith apple, and segmented clementines.
- 3
Add Toppings
Sprinkle the chopped Marcona almonds and crushed croutons over the salad mixture.
- 4
Dress the Salad
Drizzle the white cheddar vinaigrette over the salad and toss gently to combine.
- 5
Serve
Divide the salad into serving bowls and enjoy!