Jul 14 2026
RestaurantsWhiskey & VineThe Montecristo Recipe

The Montecristo Recipe

Inspired by Whiskey & Vine
Time30m
Serves1

Turkey, ham, Swiss and American cheese, honey wheat, fried in pancake batter topped with powdered sugar, with fig jam served with fries

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sandwich Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Sandwich

    Layer the turkey, ham, Swiss cheese, and American cheese between two slices of honey wheat bread. Press down gently to compact.

  2. 2

    Make the Batter

    In a mixing bowl, combine the flour, milk, egg, baking powder, salt, and sugar. Mix until smooth.

  3. 3

    Heat the Oil

    In a deep skillet or frying pan, heat oil over medium heat until hot.

  4. 4

    Fry the Sandwich

    Dip the assembled sandwich in the pancake batter, ensuring it is fully coated. Carefully place the sandwich in the hot oil and fry until golden brown on both sides, about 3-4 minutes per side.

  5. 5

    Drain and Serve

    Remove the sandwich from the oil and place it on paper towels to drain excess oil. Dust with powdered sugar and serve with fig jam and a side of fries.

More from Whiskey & Vine