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Ingredients
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Tea Base
Flavoring (optional)
Serving
Method
Prepare the Tea
- 1
Boil Water
In a large pot, bring 16 cups of water to a rolling boil over high heat.
- 2
Brew Tea
Once the water is boiling, remove it from heat and add the 8 black tea bags. Allow the tea to steep for 5-7 minutes, depending on how strong you prefer your tea.
- 3
Add Sugar
After steeping, remove the tea bags and stir in 1 cup of granulated sugar until it is fully dissolved.
Chill the Tea
- 4
Cool Down
Allow the sweetened tea to cool to room temperature, then transfer it to a large pitcher or container.
- 5
Refrigerate
Cover the pitcher and refrigerate the tea for at least 2 hours or until chilled.
