Jun 09 2026
Restaurants›What’s Crackin Cafe›French Toast Sandwich Recipe

French Toast Sandwich Recipe

Inspired by What’s Crackin Cafe
Time30m
Serves2

Ham and an overhard egg on French toast slices.

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Ingredients

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Bread and Eggs

Fillings

Method

Prepare the French Toast Mixture

  1. 1

    Whisk the Ingredients

    In a large bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and a pinch of salt until well combined.

Cook the French Toast

  1. 2

    Heat a Pan

    Preheat a non-stick skillet or griddle over medium heat and add 1 tablespoon of butter.

  2. 3

    Dip the Bread

    Dip each slice of bread into the egg mixture, ensuring both sides are coated well.

  3. 4

    Cook the Bread

    Place the coated bread slices in the skillet. Cook for 2-3 minutes on each side, or until golden brown. Add more butter as needed while cooking.

Prepare the Fillings

  1. 5

    Cook the Eggs

    In a separate pan, add a small amount of butter and crack the eggs into the pan. Cook until the whites are set and the yolks are cooked to your desired doneness (over hard).

  2. 6

    Warm the Ham

    In the same pan or a separate one, lightly warm the ham slices until heated through.

Assemble the Sandwich

  1. 7

    Layer the Ingredients

    On one slice of French toast, layer a slice of ham, a slice of cheese (if using), and the cooked egg. Top with another slice of French toast.

  2. 8

    Serve

    Cut the sandwich in half and serve warm with maple syrup or your choice of condiment.

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