Mango Recipe
Make Mango Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Sweetener
Garnish
Method
Preparation
- 1
Peel and Cut the Mango
Start by peeling the ripe mangoes using a sharp knife. Once peeled, slice the mango flesh away from the pit, and cut it into bite-sized cubes.
- 2
Juice the Lime
Cut the lime in half and squeeze the juice from one half into a small bowl, removing any seeds.
- 3
Combine Ingredients
In a mixing bowl, add the cubed mango, lime juice, and honey. Gently toss to combine all the ingredients evenly.
Presentation
- 4
Serve the Mango
Transfer the mango mixture to a serving bowl. Garnish with fresh mint leaves on top for an added touch of flavor and color.