Bubble Milk Tea Recipe
Make Bubble Milk Tea Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Base
Tapioca Pearls
Milk and Flavoring
Method
Prepare the Tea
- 1
Brew the Tea
In a small saucepan, boil 2 cups of water. Once boiling, add 2 tablespoons of black tea leaves and let it steep for about 5 minutes.
- 2
Sweeten the Tea
After steeping, remove the tea leaves and stir in 2 tablespoons of sugar until dissolved. Set aside to cool.
Cook the Tapioca Pearls
- 3
Boil Water
In a large pot, bring 4 cups of water to a boil.
- 4
Add Tapioca Pearls
Once boiling, add 1 cup of tapioca pearls to the pot. Stir gently to prevent sticking.
- 5
Cook Pearls
Cook the tapioca pearls according to package instructions, usually about 30 minutes, stirring occasionally. Once cooked, let them sit in the pot for an additional 10 minutes off the heat.
- 6
Sweeten (Optional)
If desired, add 2 tablespoons of brown sugar to the cooked tapioca pearls for sweetness.
Assemble the Bubble Milk Tea
- 7
- 8
Add Sweetener
Stir in 4 tablespoons of condensed milk to the mixture and mix well.
- 9