Spinach Berry Salad Recipe

Time20m

Serves4

baby spinach, mixed berries, goat cheese, candied pecans, grilled lemon vinaigrette

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Ingredients

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1
Prepare the Grilled Lemon Vinaigrette
Preheat a grill or grill pan over medium heat. Cut a lemon in half and grill the cut side down for about 3-5 minutes, until charred. Remove from heat and squeeze the juice into a bowl. Whisk in 1/4 cup olive oil, salt, and pepper to taste.
2
Assemble the Salad
In a large bowl, combine the baby spinach and mixed berries. Crumble the goat cheese on top and sprinkle with candied pecans.
3
Dress the Salad
Drizzle the grilled lemon vinaigrette over the salad and gently toss to combine. Serve immediately.