B.y.o. Egg Sandwich Recipe

Directions

1. 1

   Prepare the Ingredients

   Gather all your ingredients and choose your preferred type of meat, cheese, and toast.

2. 2

   Cook the Meat

   In a skillet over medium heat, cook your choice of bacon, sausage, ham, or turkey sausage until browned and cooked through. Remove from skillet and set aside.

3. 3

   Toast the Bread

   In the same skillet, add a little butter and toast your slices of bread until golden brown. Remove and set aside.

4. 4

   Cook the Eggs

   In the skillet, crack the eggs and cook them to your desired style (fried, scrambled, or poached). Season with salt and pepper to taste.

5. 5

   Assemble the Sandwich

   On one slice of toasted bread, layer the cooked meat, followed by the cheese, and top with the cooked eggs. Place the second slice of bread on top.

6. 6

   Serve

   Cut the sandwich in half if desired and serve immediately while warm.