Honey Glazed Sandwich Recipe
Chicken, 2 slices bacon, onion straws, Swiss cheese topped with our honey glaze, served on a pretzel bun
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Ingredients
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Main Ingredients
Honey Glaze
Method
Cooking the Chicken
- 1
Prepare the Chicken
Season the chicken breast with salt and pepper to taste. Preheat your grill or skillet over medium heat.
- 2
Cook the Chicken
Cook the chicken breast for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
Preparing the Bacon and Onion Straws
- 3
- 4
Prepare the Onion Straws
If using store-bought onion straws, simply set them aside. If making homemade, slice onions into thin strips, coat in flour, and fry until golden brown.
Making the Honey Glaze
- 5
Combine Glaze Ingredients
In a small bowl, whisk together honey, soy sauce, garlic powder, black pepper, and mustard until well combined.
- 6