Impossible Burger Recipe

Time30m

Serves4

Plant-based Burger, LTO, Lemon Aioli, Brioche Bun

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Ingredients

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1
Make the Lemon Aioli
In a bowl, combine mayonnaise, lemon juice, minced garlic, olive oil, salt, and black pepper. Whisk until smooth. Adjust seasoning to taste and set aside.
2
Cook the Burgers
Preheat a grill or skillet over medium-high heat. Cook the plant-based burger patties according to package instructions, usually about 4-5 minutes on each side until golden brown and heated through.
3
Prepare the Vegetables
While the burgers are cooking, slice the tomato and red onion. Set aside.
4
Assemble the Burgers
Toast the brioche buns lightly. Spread a generous amount of lemon aioli on the bottom half of each bun. Layer with lettuce, the cooked burger patty, tomato slices, and red onion. Top with the other half of the bun.
5
Serve
Serve immediately with your choice of sides.