Chicken Cobb Salad Recipe
Grilled free-range chicken breast, chopped romaine heart, hard-boiled egg, heirloom tomato, avocado, gorgonzola, crispy prosciutto, red onion, citrus dressing
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Ingredients
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Salad Ingredients
Citrus Dressing Ingredients
Method
Preparation of Salad
- 1
Grill the Chicken
Season the chicken breasts with salt and pepper. Grill them over medium heat for about 6-7 minutes on each side or until fully cooked. Let them rest before slicing.
- 2
Prepare the Salad
In a large bowl, combine chopped romaine, diced heirloom tomatoes, diced avocado, chopped hard-boiled eggs, crumbled gorgonzola, crispy prosciutto, and sliced red onion.
Preparation of Dressing
- 3
Make the Citrus Dressing
In a small bowl, whisk together olive oil, lemon juice, orange juice, honey, salt, and black pepper until well combined.
Assembly
- 4
Combine and Serve
Slice the grilled chicken and add it to the salad bowl. Drizzle the citrus dressing over the salad and toss gently to combine. Serve immediately.
