Lemonade Recipe
Quench your thirst with our refreshing homemade lemonade, crafted from freshly squeezed lemons and just the right amount of sweetness. This zesty beverage is perfectly chilled to provide a burst of citrus flavor that invigorates your senses, making it the ideal companion for any sunny day or a delightful treat to brighten your afternoon.
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Ingredients
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Lemonade Ingredients
Method
Lemonade Preparation
- 1
Juicing the Lemons
Start by cutting the lemons in half and juicing them to extract fresh lemon juice. You should have about 1 cup of lemon juice.
- 2
Making the Sugar Syrup
In a small saucepan, combine 1 cup of water and 1 cup of granulated sugar. Heat over medium heat, stirring until the sugar has completely dissolved. Remove from heat and let it cool.
- 3
Mixing the Lemonade
In a large pitcher, combine the fresh lemon juice, cooled sugar syrup, and 3 cups of cold water. Stir well to combine.
- 4
Serving
Add ice cubes to the pitcher or glass, and pour the lemonade over the ice. Garnish with mint leaves if desired.