Kids’ Quesadilla Recipe
Flour tortilla with cheese blend of mozzarella and cheddar.
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Ingredients
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Quesadilla Ingredients
Method
Cooking Directions
Prepare the Cheese Mixture
In a bowl, mix the shredded mozzarella and cheddar cheese together until well combined.
Assemble the Quesadilla
Place one flour tortilla on a flat surface. Sprinkle half of the cheese mixture evenly over the tortilla. Top with another tortilla.
Cook the Quesadilla
In a skillet, melt 1 tablespoon of butter over medium heat. Carefully place the assembled quesadilla in the pan. Cook for about 2-3 minutes on one side or until golden brown and crispy.
Flip and Finish Cooking
Add another tablespoon of butter to the pan, then carefully flip the quesadilla. Cook for another 2-3 minutes until the other side is also golden brown and the cheese is melted.
Slice and Serve
Remove the quesadilla from the skillet and let it cool for a minute. Cut into wedges and serve warm.