Grey Goose Recipe

Time10m

Serves1

Make Grey Goose Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Chill glass
Place a cocktail glass or coupe in the freezer for 5 minutes or fill with ice water while you prepare the drink to chill it.
2
Add ingredients to mixing glass
Fill a mixing glass or large coupe with the large ice cubes. Pour in 2 oz Grey Goose vodka and 0.5 oz dry vermouth. Add 1 dash of orange bitters.
3
Stir
Using a bar spoon, stir the mixture for 20–30 seconds until well chilled (the mixing glass should feel very cold). Stirring gently chills and dilutes without aerating.
4
Strain
Empty the ice or water from the chilled cocktail glass. Double-strain the stirred cocktail into the chilled glass using a Hawthorne or julep strainer (and a fine mesh if desired).
5
Garnish
Express the oils of a lemon twist over the drink by holding the peel over the cocktail and giving it a quick twist, then rub the rim of the glass with the peel and drop it into the drink as a garnish.
6
Serve
Serve immediately. This recipe makes one cocktail.