Buffalo Wings Recipe
Spicy chicken wings served with blue cheese dressing.
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Ingredients
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Chicken Wings
Buffalo Sauce
Blue Cheese Dressing
Method
Preparation of Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine the chicken wings, salt, black pepper, and baking powder. Toss until the wings are well coated.
- 3
Arrange the Wings
Place the chicken wings on a wire rack set over a baking sheet. Ensure the wings are spaced out evenly.
Cooking the Wings
- 4
Bake the Wings
Bake in the preheated oven for 40-45 minutes, turning halfway through, until the wings are crispy and golden brown.
Making the Buffalo Sauce
- 5
- 6
Making the Blue Cheese Dressing
- 7
Mix the Dressing Ingredients
In a medium bowl, combine the mayonnaise, sour cream, blue cheese, lemon juice, garlic powder, salt, and black pepper. Stir until the mixture is smooth and creamy.
- 8
Chill the Dressing
Refrigerate the dressing for at least 30 minutes before serving to allow the flavors to meld.
Final Assembly
- 9
Toss Wings in Sauce
Once the wings are done baking, transfer them to a large bowl and pour the buffalo sauce over them. Toss to coat the wings evenly.
- 10
Serve
Serve the buffalo wings hot with the blue cheese dressing on the side.