Tofino Distillery Recipe

Time30m

Serves10

Old Growth Cedar Gin, Tofino, BC contemporary/cedar infused

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Ingredients

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Method

Cedar Gin Preparation

Infusing the Gin

In a large glass jar, combine the old growth cedar branches, juniper berries, coriander seeds, dried orange peel, and grains of paradise.

Adding Vodka

Pour the vodka over the mixture, ensuring that all ingredients are submerged.

Sealing and Storing

Seal the jar tightly and store in a cool, dark place for 2-4 weeks. Shake the jar gently every few days to help the infusion process.

Straining the Mixture

After the infusion period, strain the mixture through a fine mesh strainer or cheesecloth into a clean bottle, discarding the solid ingredients.

Sweetening the Gin

Add simple syrup to the strained gin to taste, adjusting sweetness as desired.

Final Bottling

Bottle the cedar-infused gin and label it. Store in the refrigerator or a cool place.