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Ingredients
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Brugal Añejo Cocktail Ingredients
Method
Cocktail Preparation
Mix the Ingredients
In a cocktail shaker, combine the Brugal Añejo Rum, fresh lime juice, simple syrup, and Angostura bitters.
Shake with Ice
Add ice cubes to the shaker and shake vigorously for about 15 seconds until well chilled.
Strain and Serve
Strain the mixture into a chilled cocktail glass.
Garnish
Garnish with an orange twist, expressing the oils over the drink before placing it on top.