Jun 08 2026
Restaurants›Vista 18 Restaurant + Lounge›Breakfast Feature Recipe

Breakfast Feature Recipe

Inspired by Vista 18 Restaurant + Lounge
Time20m
Serves2

ask your server for details, served with toast

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Ingredients

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Eggs

Vegetables

Protein

Toast

Method

Cooking the Eggs

  1. 1

    Prepare the Egg Mixture

    In a bowl, whisk together eggs, milk, salt, and black pepper until well combined.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the chopped bacon until crispy. Remove and set aside, leaving some fat in the skillet.

  3. 3

    Sauté the Vegetables

    In the same skillet, add chopped onions, diced bell peppers, and spinach. Sauté until the vegetables are softened.

  4. 4

    Combine and Cook

    Pour the egg mixture over the sautéed vegetables and bacon. Cook until the eggs are set, stirring occasionally.

Toast Preparation

  1. 5

    Toast the Bread

    While the eggs are cooking, toast the slices of bread and spread with butter once done.

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