Zenato Alanera Italian Blend Recipe
Make Zenato Alanera Italian Blend Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Start by gathering all ingredients listed. Chop the garlic into fine pieces, and wash the cherry tomatoes and basil leaves thoroughly.
- 2
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add the chopped garlic and sauté until it becomes fragrant, about 1-2 minutes.
- 3
Cook the Tomatoes
Add the cherry tomatoes to the skillet and cook for about 5-7 minutes, stirring occasionally, until they start to blister and soften.
- 4
Add the Wine
Pour in the Zenato Alanera Italian Blend wine, and bring the mixture to a gentle simmer. Allow it to cook for another 5 minutes to let the flavors meld together.
- 5
Season the Dish
Season with salt and black pepper to taste. Then, add the fresh basil leaves, stirring to combine everything well.
- 6
Serve
Remove from heat and sprinkle the grated Parmesan cheese over the top before serving. Enjoy the dish warm with a glass of the Zenato Alanera Italian Blend wine.