Espresso Martini Recipe
Alcohol Removed Cane Spirit, Espresso
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Ingredients
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Espresso Martini Ingredients
Method
Espresso Martini Directions
- 1
Prepare the Espresso
Brew a fresh shot of espresso using your preferred coffee method. Allow it to cool slightly, but use while it's still warm for best results.
- 2
Mix the Ingredients
In a cocktail shaker, combine the alcohol removed cane spirit, freshly brewed espresso, coffee liqueur syrup, and simple syrup.
- 3
Shake the Cocktail
Fill the shaker with ice and shake vigorously for about 15-20 seconds until the mixture is well chilled and frothy.
- 4
Strain and Serve
Strain the mixture into a chilled martini glass, ensuring that the froth from the espresso is maintained on top.
- 5
Garnish
Garnish with three coffee beans placed on the frothy surface of the cocktail.