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Ingredients
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Taco Ingredients
Method
Taco Preparation
- 1
Cook the Beef
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- 2
Add Seasoning
Stir in taco seasoning and follow package instructions, usually adding water and simmering until thickened.
- 3
Prepare Taco Shells
While the beef is cooking, warm the taco shells in the oven according to package instructions.
- 4
Assemble Tacos
Fill each taco shell with seasoned beef and top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and salsa.
- 5
Garnish
Add chopped cilantro and sliced jalapeños to taste.
- 6
Serve
Serve the tacos immediately while warm and enjoy with your favorite music!