Petite Salade Recipe
Recipe information
Make Petite Salade in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Preparation
Preparation Instructions
1. Prepare the Vegetables
In a large bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, and thinly sliced red onion.
2. Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until smooth.
3. Combine and Serve
Drizzle the dressing over the salad and toss gently to combine. Top with crumbled feta cheese and serve immediately.
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