Assiette D'olives Recipe
Make Assiette D'olives Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Olives and Accompaniments
Method
Preparation
- 1
Prepare the Marinade
In a small bowl, whisk together the extra virgin olive oil, minced garlic, fresh rosemary, red pepper flakes, and lemon zest until well combined.
- 2
Marinate the Olives
Place the mixed olives in a serving dish and pour the marinade over the olives. Toss gently to coat all the olives evenly.
- 3
Let it Rest
Cover the dish with plastic wrap and let it sit at room temperature for at least 30 minutes to allow the flavors to meld.
- 4
Garnish and Serve
Before serving, sprinkle the chopped fresh parsley over the olives for a pop of color and freshness.