Jul 13 2026
Restaurants›Vinnie's Italian Beef & Gyros›Can/bottle/other Recipe

Can/bottle/other Recipe

Inspired by Vinnie's Italian Beef & Gyros
Time40m
Serves4

Make Can/bottle/other Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Canned Ingredients

Fresh Ingredients

Spices and Seasonings

Liquids

Method

Preparation

  1. 1

    Chop Vegetables

    Dice the onion and bell pepper into small pieces. Mince the garlic cloves.

  2. 2

    Rinse Canned Ingredients

    Open and rinse the canned beans and corn under cold water to reduce sodium content. Set aside.

  3. 3

    Prepare Cilantro

    Rinse the fresh cilantro and chop it coarsely, setting it aside for garnish.

Cooking

  1. 4

    Sauté Vegetables

    In a large pot, heat the olive oil over medium heat. Add the diced onion and bell pepper, sautéing for about 5 minutes until softened.

  2. 5

    Add Garlic

    Add the minced garlic to the pot and sauté for an additional minute until fragrant.

  3. 6

    Combine Canned Ingredients

    Stir in the canned beans, diced tomatoes, and corn. Mix well to combine.

  4. 7

    Season the Mixture

    Add the ground cumin, chili powder, salt, and black pepper. Stir to ensure the spices are evenly distributed.

  5. 8

    Simmer

    Pour in the vegetable broth or water. Bring the mixture to a boil, then reduce heat and let it simmer for about 15-20 minutes, allowing flavors to meld.

Serving

  1. 9

    Garnish and Serve

    Serve the dish warm, garnished with chopped cilantro. Enjoy your nutritious meal!

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