With Sausage Or Meatballs Recipe
Make With Sausage Or Meatballs Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Mix the Meatball Ingredients
In a large mixing bowl, combine the Italian sausage, breadcrumbs, Parmesan cheese, chopped parsley, minced garlic, egg, salt, and black pepper. Use your hands or a spoon to mix until all ingredients are well combined.
- 2
Form the Meatballs
Once the mixture is well combined, shape it into meatballs, about 1.5 inches in diameter. Place the formed meatballs on a baking sheet lined with parchment paper.
- 3
Sear the Meatballs
In a large skillet, heat the olive oil over medium heat. Carefully add the meatballs to the skillet in batches, being careful not to overcrowd the pan. Sear the meatballs for about 3-4 minutes on each side, until they are browned.
- 4
- 5
Serve
Once cooked, carefully remove the meatballs from the skillet and serve them hot with pasta, on a sub, or as an appetizer.
