Jul 13 2026
RestaurantsVillage InnPick-up Recipe

Pick-up Recipe

Inspired by Village Inn
Time45m
Serves6

Easy as pie! Simply place your order and pick up your All Day Breakfast at the To Go counter. Our delicious catering items will be conveniently packaged and ready for you to take to your destination.

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Ingredients

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Egg Dishes

Sides

Beverages

Method

Egg Dishes

  1. 1

    Prepare the Eggs

    In a large bowl, crack the eggs and whisk them together with salt and black pepper until well combined.

  2. 2

    Cook the Eggs

    In a non-stick skillet, melt the butter over medium heat. Pour in the egg mixture and gently stir. Cook until the eggs are set, about 5-7 minutes, stirring occasionally.

Sides

  1. 3

    Cook the Bacon

    In a skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Drain on paper towels.

  2. 4

    In the same skillet, cook the sausage links according to package instructions until browned and cooked through, about 10 minutes.

  3. 5

    Prepare the Hash Browns

    In a separate skillet, heat oil over medium heat. Add hash browns and cook until golden and crispy, about 8-10 minutes, flipping halfway through.

Breads

  1. 6

    Toast the English Muffins

    Split the English muffins in half and toast them until golden brown. Spread butter on each half while warm.

Beverages

  1. 7

    Prepare the Beverages

    Pour the orange juice into pitchers and brew the coffee according to package instructions.

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