Farm Distillery Recipe

Time3h

Serves10

Make Farm Distillery Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Apple Mash
Core and chop the fresh apples. In a large pot, combine the chopped apples with water and sugar, then simmer on low heat for about 30 minutes until the apples are soft.
2
Fermentation Process
Remove the pot from heat and allow the apple mixture to cool to room temperature. Add the yeast and mix well. Cover the pot with a clean cloth and let it sit in a warm place for 1-2 weeks, stirring daily.
3
Strain the Mixture
After fermentation, strain the mixture through a fine mesh sieve or cheesecloth into a clean container, discarding the solids.
4
Distillation
Transfer the liquid into a distillation apparatus, add the cinnamon, nutmeg, and cloves for flavoring, and distill according to your equipment's instructions.
5
Bottle the Distillate
Once distilled, collect the liquid and bottle it. Let it age for a few weeks to enhance the flavor.
6
Serve
Serve the farm distillery spirit chilled or at room temperature. Optionally, garnish with a cinnamon stick or a slice of apple.