New York Strip & Shrimp Recipe
14oz Supreme Angus Beef New York Strip, served with a jumbo shrimp in a scampi sauce over angel hair pasta.
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Ingredients
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Steak
Shrimp Scampi
Pasta
Method
Cooking the Steak
- 1
Season the Steak
Sprinkle both sides of the New York Strip steak with salt and black pepper.
- 2
Making the Shrimp Scampi
- 3
Prepare the Garlic
Mince the garlic cloves finely.
- 4
- 5
Add Wine and Seasoning
Cook the shrimp for about 2-3 minutes until they turn pink. Pour in the white wine, lemon juice, and red pepper flakes. Let simmer for another 2 minutes.
- 6
Finish with Parsley
Stir in chopped parsley and cook for an additional minute. Remove from heat.
Cooking the Pasta
- 7
Boil Water
In a large pot, bring water to a boil and add salt.
- 8
Cook the Pasta
Add the angel hair pasta to the boiling water and cook according to package instructions (usually 4-5 minutes). Drain and set aside.
Assembly
- 9
Plate the Dish
On a plate, place a serving of angel hair pasta. Top with the shrimp scampi and drizzle the sauce over it. Lastly, slice the rested New York Strip steak and arrange it alongside the pasta.