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Ingredients
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Lemonade Ingredients
Method
Preparation Instructions
- 1
Juicing the Lemons
Roll the lemons on a countertop to soften them, then cut them in half and juice them into a measuring cup until you have about 1 cup of lemon juice.
- 2
Mixing Sugar and Water
In a pitcher, combine 1 cup of granulated sugar with 1 cup of warm water. Stir until the sugar is fully dissolved.
- 3
Combining Ingredients
Add the freshly squeezed lemon juice to the sugar-water mixture. Then, add 3 cups of cold water and stir well to combine.
- 4
Chilling and Serving
Add ice cubes to the pitcher and garnish with fresh mint leaves. Serve in glasses and enjoy your refreshing lemonade!