Grilled Salmon Recipe
Make Grilled Salmon Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Marinade
Salmon
Method
Marinade Preparation
- 1
Prepare the Marinade
In a medium bowl, whisk together olive oil, soy sauce, honey, minced garlic, lemon juice, black pepper, and salt until well combined.
- 2
Marinate the Salmon
Place the salmon fillets in a shallow dish or a resealable plastic bag. Pour the marinade over the salmon, ensuring each piece is well coated. Cover the dish or seal the bag and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
Grilling
- 3
- 4
Grill the Salmon
Remove the salmon from the marinade, allowing any excess to drip off. Place the salmon fillets skin-side down on the grill. Grill for about 5-7 minutes per side, or until the salmon is opaque and flakes easily with a fork. Use a spatula to carefully flip the salmon halfway through cooking.
- 5
