Bruschetta Recipe
Toasted bread with tomato, basil, and garlic.
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Ingredients
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Bread
Topping
Method
Preparation of Topping
- 1
Prepare the Tomato Mixture
In a large bowl, combine the diced tomatoes, chopped basil, minced garlic, olive oil, salt, and black pepper. Mix gently until well combined. Allow the mixture to sit for at least 15 minutes to let the flavors meld.
Bread Preparation
- 2
Slice and Toast the Bread
Preheat your oven to 400°F (200°C). Slice the baguette or Italian bread into 1/2 inch thick slices. Place the slices on a baking sheet and brush both sides lightly with olive oil. Toast in the oven for about 5-7 minutes or until golden brown and crispy.
Assembly
- 3
Assemble the Bruschetta
Once the bread is toasted, remove it from the oven and let it cool slightly. Spoon the tomato mixture generously onto each slice of toasted bread. Serve immediately while the bread is still warm.
