Soup & Stew Pack Dinner Kit Recipe
A delightful selection of soups and stews.
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Ingredients
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Soups
Stews
Method
Soup Preparation
- 1
- 2
Add Broth and Chicken
Pour in the chicken broth and add the minced garlic, shredded chicken, bay leaves, thyme, salt, and pepper. Bring to a boil, then reduce to a simmer for 20 minutes.
Stew Preparation
- 3
Brown the Beef
In a separate pot, heat a little oil over medium-high heat. Add the cubed beef and brown on all sides, about 5-7 minutes.
- 4
Add Vegetables and Broth
Add the chopped onion, diced potatoes, sliced carrots, minced garlic, beef broth, thyme, rosemary, salt, and pepper. Stir to combine and bring to a boil.
- 5
Simmer the Stew
Reduce the heat to low, cover, and simmer for 1.5 to 2 hours until the beef is tender and the vegetables are cooked through.
